Almond Flour Mug Cakes With Cocoa and Monk Fruit – A Quick, Chocolatey Treat
If you want a rich chocolate dessert that’s ready in minutes and doesn’t wreck your goals, this mug cake is your new go-to. It’s simple, satisfying, and made with pantry-friendly ingredients. Almond flour keeps it tender and naturally gluten-free, while cocoa brings deep chocolate flavor without being heavy. Monk fruit sweetener adds sweetness without sugar,…